Kitchen Equipment/HVAC Technician

Summary Of Job Duties The Kitchen Equipment/HVAC Technician is responsible for the day-to-day upkeep on all dining facilities equipment and assists in HVAC responsibilities for all athletic venues. The technician is also responsible for completing all preventive maintenance work orders associated with extending the kitchen and HVAC equipment lifecycle. The Kitchen Equipment/HVAC Technician is the liaison for our Chartwells and Levy partnerships. Regular, reliable, and non-disruptive attendance is an essential job function of this job, as is the ability to create and maintain collegial, harmonious working relationships with others. Qualifications Minimum Qualifications: Formal education equivalent of a high school diploma At least five years of experience in the chosen field HVAC License EPA Certification Additional Information Or Requirements This position is renewable annually based on continued need for the position, availability of funding, and satisfactory job performance. The University of Arkansas is an equal opportunity institution. The University does not discriminate in its education programs or activities (including in admission and employment) on the basis of any category or status protected by law, including age, race, color, national origin, disability, religion, protected veteran status, military service, genetic information, sex, sexual preference, or pregnancy. Federal law prohibits the University from discriminating on these bases. Questions or concerns about the application of Title IX, which prohibits discrimination on the basis of sex, may be sent to the University's Title IX Coordinator and to the U.S. Department of Education Office for Civil Rights. Persons must have proof of legal authority to work in the United States on the first day of employment. All application information is subject to public disclosure under the Arkansas Freedom of Information Act.